Speaker Profile

MASTER GARDENER SPEAKER

Anna Timmerman

Anna Timmerman is an LSU AgCenter Horticulture Agent stationed in Plaquemines and St. Bernard Parishes. Anna has a diverse background within the industry, and prior to working for LSU ran several horticulture-based businesses. Timmerman is currently finishing a Masters thesis on containerized citrus at LSU this fall and plans to pursue her PhD in Horticulture while running the new Louisiana Citrus Center of Excellence as a research farm in Meraux, LA in partnership with Docville Farm and the Meraux Foundation. She lives and gardens with her partner in the Upper 9th Ward, where they have a small nursery, as well as a “micro farm” raising chickens, quail, ducks, pigeons, and rabbits for meat and eggs, and manages a public seed library project that distributes over 30,000 packets of seed per year.

Presentation Topics

PRESENTATION TOPICS:

“A History of Garden Design” – From the ancient world to contemporary times, gardens have gone through many changes. Tracing the history of gardening is an interesting way to observe our changing relationship to the natural world as well as our impact on the environment. This lecture touches upon new and old utilitarian designs, gardens as contemporary art, as well as the role gardens play in our lives today as compared to the past. (30 minutes required to present)

Parterre Gardens” – This presentation covers the history and basic design principles of traditional French parterre gardening. Also included is local development into a Creole version of French formal gardening in New Orleans. Information on plant material, design, and how gardening related to global politics is also covered.

The Colombian Exchange- The Movement of Plants Around the Globe” – Humans have moved plants far outside of their natural range, greatly altering the botanical world in the process. This presentation traces the early movement of many of our most popular crops, spices, and vegetables across thousands of miles and many of the oceans in the holds of ships, the bottom of canoes, and the baggage of caravans. This early globalization and trade of plants is a fascinating window into human history and just how truly “global” our gardens are.


“Farm to Table: A History” The farm to table movement is one that began with a rise in ecological consciousness in the 1960’s, gaining traction into the 21st Century. This lecture takes listeners through a history of the movement, from its grassroots based in local farmers markets; through the modern movement of food hubs, seasonal menus, and home-based efforts to source ingredients locally

“A History of Garden Design” – From the ancient world to contemporary times, gardens have gone through many changes. Tracing the history of gardening is an interesting way to observe our changing relationship to the natural world as well as our impact on the environment. This lecture touches upon new and old utilitarian designs, gardens as contemporary art, as well as the role gardens play in our lives today as compared to the past.

“Organic Gardening Basics” – Organic gardening has become increasingly popular in our society. This presentation covers just what the term organic means, how to implement organic and sustainable practices in your yard and garden, good basic organic pest solutions, as well as touches upon the USDA guidelines for organic labeling for food products.

“Growing Citrus Successfully in Cool Climates” – Discover strategies for growing citrus where winter weather has an impact. Included in this presentation will be She will be container citrus culture, variety selection, and frost protection strategies for home gardeners.

“Home Citrus Tips and Tricks” – Citrus remains a popular crop to grow in Southeast Louisiana. With new diseases and insect threats to the citrus industry, home gardeners need to remain vigilant and care for their trees now more than ever. Learn about proper fertilization, pest control strategies, and more to ensure a bumper crop of citrus year after year.

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